Job Description

  • Auditing suppliers or managing internal audits.
  • Assessing the relative nutritional values of various feeds
  • Supporting the work of agricultural advisers/consultants.
  • Using specialist computer software to devise diets and produce reports.
  • Working with clients to formulate diets that meet their requirements/objectives.
  • Analyzing nutritional disorders.
  • Maintaining awareness of technical and scientific developments.
  • Modifying existing products and processes and developing new ones.
  • Dealing with any customer complaint investigations or product issues.
  • Selecting raw materials and other ingredients from suppliers.
  • Preparing product costings based on raw materials and manufacturing costs to ensure profitable products.

Company Profile:

Salary: Not disclosed

Industry: Agriculture / Dairy

Functional Area: Healthcare

Role Category: Others

Employment Type: Full time


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